There used to be "canneries" in most small towns and we would take bushels -- DonHo-kieHi 09/12/2017 07:53AM
We used to take sharpened broom sticks and use them to throw the -- bigbadbird 09/11/2017 2:23PM
Yep. Canned about 80 quarts a few weekends ago. ** -- GretnaHokie 09/11/2017 1:37PM
You had a lot more than 80 lbs then. That must have taken a while -- Late 80s Hokie 09/11/2017 2:14PM
Not sure how many lbs, but it was 5 bushels. Get about 16 quarts per bushel -- GretnaHokie 09/11/2017 2:40PM
From the definition of a bushel, you had 240 pounds -- Late 80s Hokie 09/11/2017 2:48PM
Thanks for the info. -- GretnaHokie 09/11/2017 3:13PM
We bought Cortland, Spartan, McIntosh and PaulaRed -- Late 80s Hokie 09/11/2017 3:36PM
80 quarts?! I hope you give a lot away. That is a lot of applesauce ** -- HokieSignGuy 09/11/2017 2:14PM
It was split between a couple families. It is quite a lot. ** -- GretnaHokie 09/11/2017 2:40PM
Re: You can make a LOT of applesauce with 80 pounds of apples -- thankbud 09/11/2017 1:30PM
Where are you now? Blacksburg has a great orchard nearby. ** -- HokieSignGuy 09/11/2017 1:16PM
SouthEast suburb of Rochester, NY. -- Late 80s Hokie 09/11/2017 2:13PM
(Apple butter is better) ** -- 48zip 09/11/2017 1:07PM
Recommend this kind (if you don't make your own). -- Hokie360 09/11/2017 1:48PM