Mix it up and make a chili verde. A couple recipes inside.
I smoked a butt not long ago and rough chopped / shredded it for this purpose. It was awesome. Wasn't sure I would like it but it's a fun break from traditional chili, if there is such thing.
https://tastesbetterfromscratch.com/pork-chile-verde/
https://www.isabeleats.com/mexican-pork-chile-verde/
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In response to this post by bourbonstreet)
Posted: 01/10/2019 at 3:10PM