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VTSnake

Joined: 10/07/2005 Posts: 4530
Likes: 1210


Yeah, they need to do some major work still


But if they can make lab grown meat with the same taste and texture while being similar (or better) healthwise, I'd totally switch. I wouldn't be surprised if we come up with ground beef that meets this criteria in the next 5 years. It will probably be a long while before we can get a realistic lab grown steak though.

(In response to this post by dolph)

Posted: 06/13/2019 at 11:57AM



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Current Thread:
  No. Why would anyone do that? ** -- YardBird 06/13/2019 8:33PM
  If so, just put a bullet in me. ** -- HokiesBill48 06/13/2019 7:38PM
  No ** -- hokie77th 06/13/2019 4:31PM
  Yeah, they need to do some major work still -- VTSnake 06/13/2019 11:57AM
  ^This. More intrigued than anything else ** -- hokiegoatzz 06/13/2019 12:19PM
  No, never. ** -- PhotoHokieNC 06/13/2019 10:50AM
  I see myself trying it and doing a cost comparison if I like it -- Baltimore Hokie 06/13/2019 10:44AM
  F no, have you ever been -- VaTechie 06/13/2019 10:13AM
  No, it is the fake meat people that get -- fordham 06/13/2019 10:05AM
  No. ** -- santafe 06/13/2019 10:04AM
  When pigs fly....mmmmmmmmmmmm flying bacon!!!! ** -- Vienna_Hokie 06/13/2019 09:54AM
  No. ** -- HokieGator 06/13/2019 09:42AM
  No. ** -- hoosnowahokie 06/13/2019 09:32AM

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