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RTFC

Joined: 08/08/2003 Posts: 6670
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Mine of the same kit has


been in secondary for four weeks - giving it one or two more. Used Jim Beam for soaking the chips as well. Also added about 4 cups of brewed chocolate coffee to secondary - after I let it cool to room temperature. ABV at transfer to secondary was 9.4% - hoping to get 10% at final.

Will be at wit's end during carbonation as I don't keg. Can't wait to taste - based on every review I've read there have been no complaints.

(In response to this post by TechMomof2)

Posted: 01/06/2018 at 9:41PM


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Current Thread:
 
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